13th Century Icelandic Mustard (2 jars)


This Mustard is based upon a recipe from the 1200s, recorded in a 15th century document. Mustard was possibly the most popular of all medieval spices. It is delicious with meats, fish or cheese.


(Due to packaging requirements we are selling the jars of our 13th Century Icelandic Mustard in pairs, and it can not be purchased as single jars.)

13th Century Icelandic Mustard (2 jars)

  • Water, MUSTARD Flour (30%), Spirit Vinegar, Honey, Cinnamon, Salt, Preservative (Sodium Hydrogen SULPHITE).  

    Allergy advice: For allergens, including cereals containing gluten, see ingredients in BOLD.

  • 2 x 100g